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Wine and Truffle Weekend

For the first time at the Benvengudo, for an extended weekend with friends or family, join us for a wine and truffle weekend at Les Baux de Provence.

Autumn is an ideal time to discover the richness of our terroir and enjoy the soft pastel-coloured days.

Programme for our Wine and Truffle Weekend | 3 Nights – 4 Days

– Cavage at our partner’s in the Vaucluse and lunch on site,
– A wine tasting with a winemaker from the Alpilles,
– A culinary demonstration with a special menu by our Chef around the truffle,
– Dinners excluding drinks,
– Rooms and breakfasts.

Discover the assets of Provence and the diversity of our region.
The weekend take place in a small group of 12 people maximum from Thursday to Sunday.

Dates

Thursday 16 December to Sunday 19 December 2021

Prices

Package from 668,50 Euros per person in a Côté Bastide double room or from 729 Euros per person in a Côté Jardin double room.

This price includes all dinners – excluding drinks – and the events described above. It does not include

– Lunches except for lunch during the cavage,

– Wine and other drinks,

– Transport from the hotel to the cavage and other expenses.

We recommend that you come with your own vehicle or rent a car for the weekend.

To book please go to our booking engine and select a minimum the dates from 16 to 19 December 2021 (3 nights), or call +33 4 90 54 32 54 or send an email to reservations@benvegudo.com

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