History of the hotel
It's in 1967 that Benvengudo story begins, when Maryse and Daniel Beaupied, a Michelin-starred chef, build one of the ﬁrst hotels in Les Baux-de-Provence. It consists of 5 rooms and in just three years, it becomes a must in the region. Concerned about the comfort and the well-being of their guests, in course of time the Beaupied expand the establishment ; they dig a large swimming pool and open a restaurant.
When the owners’ daughter, Carole, and her husband Viktor, take over the property, they decide to perpetuate the heritage by bringing their personal modern touch, while preserving the Provençal traditions and especially the family spirit of the establishment. Today, the four stars boutique hotel Benvengudo is a seamless combination of tradition and modernity. Provencal furniture, paired by Maryse Beaupied at the time when she was still the mistress of the place, marries beautifully with the contemporary luxury of the 28 rooms and suites. The hotel has kept its Provençal soul and is endowed with all the equipment and comfort that will satisfy the most demanding travelers.
Benvengudo, which means ‘welcome’ in Provençal dialect, is your sunny passport to an elegant, gastronomical, and reﬁned stay in the heart of authentic Provence!