Benvengudo Hotel Restaurant Launches Easter Menu
The Benvengudo Hotel has announced a special new restaurant menu in time for Easter. This custom menu is set to provide guests with a range of mouth-watering dishes for the upcoming Easter weekend.
New head chef creates Easter menu
Benvengudo Hotel Restaurant has a reputation for excellence. We source the freshest ingredients in Provence to create a variety of delightful dishes.
Mathieu Groshenry has recently joined us as Head Chef and he will be launching a unique new menu in time for Easter. Mathieu is an artist in the kitchen and has worked in several Michelin star restaurants including the Palace Grand Hotel du Cap Ferrat, the restaurant La Rotonde and the Hotel Europe. The menu will be available at Benvengudo Hotel Restaurant from Noon on Sunday 5th April and Monday 6th April; Easter Sunday and Monday.
Benvengudo Hotel Restaurant’s Easter menu
Guests are in for the ultimate gastronomic experience. The menu is a set price of €62.00 per head. diners will be able to enjoy a light yet refreshing Sault spelled risotto with farm egg and Parmesan to start.
This is followed by a choice of two expertly-crafted mains; succulent Trout steak Bio Ardèche with rich Soubise sweet onions with a salad of weeds. Or our Saddle of lamb expertly flavoured with the freshest basil in Provence with a side of beautifully seasoned fondant potatoes with olive condiments straight from the charming village of Le Baux-de-Provence.
For dessert we have a 70% Carupano chocolate cake for the sweet lovers. This gourmet chocolate is sourced straight from the Pure Plantations deep in the heart of Venezuela and is served with a creamy Tonka bean and black currant. We also have a range of cheeses specially selected by Mr Vergne himself, the noted master cheese refiner of Nimes.
Also, for children up to 10 years, we have a special menu available for just €21.
For more information, please contact us directly by phone or by email.
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Benvengudo Hotel
Benvengudo Hotel Restaurant’s menu offers some of the best food in Provence at a reasonable price.
Benvengudo Hotel is a 4 star luxury boutique hotel located in Les Baux-de-Provence. Set in an authentic Provencal country house, its idyllic location offers a perfect base from which to explore this remarkable region in the South of France.
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