For the first time at the Benvengudo, for an extended weekend with friends or family, join us for a wine and truffle weekend at Les Baux de Provence.
Autumn is an ideal time to discover the richness of our terroir and enjoy the soft pastel-coloured days.
Programme for our Wine and Truffle Weekend | 3 Nights – 4 Days
– Cavage at our partner’s in the Vaucluse and lunch on site,
– A wine tasting with a winemaker from the Alpilles,
– A culinary demonstration with a special menu by our Chef around the truffle,
– Dinners excluding drinks,
– Rooms and breakfasts.
Discover the assets of Provence and the diversity of our region.
These weekends take place in small groups of 12 people maximum from Thursday to Sunday.
Thursday 3rd of December to Sunday 6th of December 2020
Thursday 10th of December to Sunday 13th of December 2020
Package from 1,325 Euros for two people in a Côté Bastide room or from 1,428 Euros for two people in a Côté Jardin room.
This price includes all dinners – excluding drinks – and the events described above. It does not include lunches except for lunch during the cavage, wine and other drinks, transport from the hotel to the cavage and other expenses.
We recommend that you come with your own vehicle or rent a car for the weekend.
Discover our Truffle menu here.
Go to our web booking engine and select either 3rd of December to 6th of December 2020 or 10th of December to 13th of December 2020.